Travel & Gourmet

Under: Norway's most special restaurant

Have you ever imagined to dine under the water? To look around and observe the silent marine life? Surely, it was a dream of many of us while being kids which now comes true: Under is the norwegian restaurant sunken 5,5 metres in the sea level and which offers unforgettable Fine Dining with local produce right in the sea.
10.10.2020 by Aline Borghese
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Kadeau restaurant, Bornholm - a “must” Danish gourmet travel destination

Last years Scandinavian cuisine has always been one of the trendiest ones and Denmark became a magnet for all gastronomic travellers. However, there is not only Copenhagen to “taste”: today we port you to the island of Bornholm, where restaurant Kadeau becomes a true treasure for which you should plan a trip to.
12.09.2020 by Aline Borghese
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Travel & Gourmet

Why will we all miss 108 restaurant in Copenhagen?

This Monday the gourmet world was terrified by breaking news: Copenhagen’s 108 restaurant and its Corner bar are closing their doors from October. Despite this place never being a simple Fine Dining place, the decision is final: pandemic crisis consequences and lack of tourists. Why should you catch the first plane to Copenhagen and visit 108 until it’s open? There are some evident reasons.
05.09.2020 by Aline Borghese
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Travel & Gourmet

Niko Romito: Interview with a man who was destined to be a 3 Michelin star chef

Even thought that 2020 is a slightly particularly year, this is definitely the one which belongs to chef Niko Romito, despite everything: recently he has been awarded by the title of The Best European Chef of 2020 and celebrated 20 years of his 3 Michelin star restaurant Reale. With Niko we talked about fears and doubts, inspiration and success, communication and mass media and also - about Reale and its breathtaking 20 years story.
24.07.2020 by Aline Borghese

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